It's enough to give you the sh*ts. @rodcampbell.bsky.social reveals that Tasmanian salmon farms produce 6 times more pollution than all of Tasmania's sewage #OffTheCharts
https://australiainstitute.org.au/post/the-big-stink-of-tasmanian-salmon-farms-six-times-more-pollution-than-tasmanian-sewage/
https://australiainstitute.org.au/post/the-big-stink-of-tasmanian-salmon-farms-six-times-more-pollution-than-tasmanian-sewage/
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Even if the government levies taxes on the working class to pay to keep them afloat, it’s still a marginal save.
Answer: Nope.
Tremendously large spill in Aisle Tasmania.
https://australiainstitute.org.au/post/the-tasmanian-salmon-industrys-talk-about-boosting-the-economy-does-not-include-paying-tax/
Do restaurants show a test for antibiotic levels in the fish they dish up?
Have supermarkets been asked to supply antibiotic and other chemical levels in the salmon they sell?