Canada only accepts 3% of US dairy to begin with. We won't accept the rest because we're highly regulated up here. Most of the US dairy has hormones and antibiotics in it. We don't want that stuff in our food chain. - ThreadSky

dgct2.bsky.social • 2 days ago

Canada only accepts 3% of US dairy to begin with. We won't accept the rest because we're highly regulated up here. Most of the US dairy has hormones and antibiotics in it. We don't want that stuff in our food chain.