Some big-picture global analysis of land use for food production from @ourworldindata.org
Reposted from
Our World in Data
Nearly half of the world’s habitable land is used for agriculture.
Of this global agricultural land, 80% is used for livestock, despite meat and dairy making up a much smaller share of the world's protein and calories.
Of this global agricultural land, 80% is used for livestock, despite meat and dairy making up a much smaller share of the world's protein and calories.
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