When we look around and find no culture, it just means we have overlooked Campbell soup as the cultural powerhouse that it is. (I say this in jest but it’s kinda true, in a kind of cream of mushroom with less salt way.)
Colleen has revived one of her grandmother’s crockpot recipes that involves boneless pork chops, onion soup mix, and canned cream of mushroom. It is delicious, easy, and the whole family eats it with glad and generous hearts
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