I made so much borscht last night that I had to transfer it to a jam pan halfway through cooking to fit in all the ingredients. Anyway, it was truly and surprisingly delicious. Sorry to all the borscht lovers for being a hater. - ThreadSky

aycatur.bsky.social • 10 days ago

I made so much borscht last night that I had to transfer it to a jam pan halfway through cooking to fit in all the ingredients.
Anyway, it was truly and surprisingly delicious. Sorry to all the borscht lovers for being a hater.