Yup . India has had a gigantic cultural influential sphere . Babar was uzbek . South Indian food is very indian . Se asian,east african,caribbean,east,southern asian curries and other dishes have indian food print . Thai curries are basically kerala ones . These things spread on
Reposted from Sean Kenny
Double standards are at work too. The quintessentially Indian samosa originally came from Central Asia. Indo-Chinese food is very much an Indian cuisine. Tea came from China. Yet no Americans get all worked up about Indian dishes “really” being from somewhere else.

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