So have you got comfortable enough to cook with them? We get oyster, morels, many bolettes like King here. But I did not reach comfort to taste. Maybe someday.
To me these are nice bracket fungi, not mushrooms, which are domes on a stalk, & they are called toadstools, as mushrooms are the white field edible ones.
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Thereβs another new mushroom up in the Patreon this morning! https://patreon.com/luke_venechuk
Fly Agaric and Aspen Bolette are my best indentification using Mushrooms Demystified.