is there data anywhere measuring the number of food recalls over the years? it feels like this has been happening a lot recently πŸ˜΅β€πŸ’«
Reposted from The New York Times
Canned tuna sold at grocery stores in 26 states and in Washington, D.C., was recalled because of botulism risks, the FDA and Tri-Union Seafoods said.

Here’s what to know.

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