Coming up on CNN: ultraprocessed foods are estimated to make up 70% of the food supply. They’ve been linked to heart disease, diabetes, cancer - and two trials have shown they cause people to consume more calories. Now the NIH is running a unique trial to find out why. We went to visit to learn more
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https://www.cell.com/cell-metabolism/pdf/S1550-4131(19)30248-7.pdf
https://sciencebasedmedicine.org/ultraprocessed-foods/
The Adulteration and Degradation of the Food Supply and its Implications in Obesity, Cognitive Decline and other Ailments
https://tinyurl.com/msza244w