i feel like at least one of you probably really needs to know this - ThreadSky

poptivist.bsky.social • 7 days ago

i feel like at least one of you probably really needs to know this

Pro-tip: When making pasta put a few pieces into the water as soon as you start the heat. It will start to release starches into the water as it passes 180°F. When you add the rest of the pasta give the water a swirl.

The suspended starches will bond to the new pasta, which will reduce sticking.