Its better for animal welfare and better for you
With modern microbiology providing accurate tests, the risk is not any different than other farm products
With modern microbiology providing accurate tests, the risk is not any different than other farm products
Comments
their cows arent treated like individuals & kept healthy
We benefit from Lacto-fermenting beneficial bacteria
proteins are crosslinked/denatured, fat miceilles disrupted and more during pasteurization, also giving absorption issues
"Tap into America"
i think cows are constantly sampling the local dirt microbiota/pathogens & building antibodies which then give us broader immunity without direct exposure