Finnan Haddies are quite different but yes smoked haddock fillets would work.

Smoked trout would be totally different as they are too soft and are much more delicate and more lightly smoked
I would par boil the potatoes but a delicious dish. Very Scottish πŸ«£πŸ€—πŸ‘πŸ‘¨πŸ»β€πŸ³πŸœπŸ΄σ §σ ’σ ³σ £σ ΄σ ΏπŸ΄σ §σ ’σ ³σ £σ ΄σ ΏπŸ΄σ §σ ’σ ³σ £σ ΄σ ΏπŸ΄σ §σ ’σ ³σ £σ ΄σ ΏπŸ₯°πŸ΄σ §σ ’󠁳󠁣󠁴󠁿πŸ₯°πŸ΄σ §σ ’󠁳󠁣󠁴󠁿πŸ₯°πŸ₯ƒπŸ₯ƒπŸ₯ƒπŸ₯ƒ

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