Try putting a walnut half in a pitted date and rolling it in powdered sugar.
A friend swears that every time she serves this, there are NEVER any left: Put a pecan-half and a marshmallow-half into a pitted date, soak it in a little bourbon for a few minutes, then roll it in sugar and let it dry...
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A friend swears that every time she serves this, there are NEVER any left: Put a pecan-half and a marshmallow-half into a pitted date, soak it in a little bourbon for a few minutes, then roll it in sugar and let it dry...
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