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michelrouxjr.bsky.social • 108 days ago

Everything’s sweet

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petemanutd1975.bsky.social•108 days ago

Welcome chef. UTFR

hattiej.bsky.social•108 days ago

Omg. Would eat all of that now. 😋😋😋😋

justagain.bsky.social•108 days ago

💛💚

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darranjaques.bsky.social•107 days ago

It sure is. Bienvenue 😁

mrmuse64.bsky.social•108 days ago

How does one do this to onions?

meatandswede.bsky.social•108 days ago

I would guess low and slow in an oven but i am not confident i am right.

gnomescape.bsky.social•108 days ago

Yay for the onions being the first post!

eatcookexplore.bsky.social•108 days ago

Welcome to the brave new world. 🦋

ellajakobson.bsky.social•108 days ago

Hello @michelrouxjr.bsky.social following you from twitter
A good account to follow is @skywatch.bsky.social click on it and have a good look around. Also when typing a post, clicking the plus sign at the bottom will enable you to write longer posts on here. Have fun!

nailesh.bsky.social•108 days ago

welcome to Blue sky chef

humphreymyers.bsky.social•108 days ago

Just listened to your interview with James O'Brien.
Very enjoyable and inspiring, a great listen.

michelrouxjr.bsky.social•108 days ago

Thank you 🙏🏻

andrewvickers.bsky.social•108 days ago

That's just lovely.

darrelldr.bsky.social•105 days ago

Well I have joined having seen your posts on X Michel, let’s see what it’s like 👍

matt-also-writes.com•108 days ago

These still look delicious. Welcome to the bright side.

pixelsonapage.bsky.social•108 days ago

How do you get them like that?

johannasaunders.bsky.social•108 days ago

Welcome 👋

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