Made a seafood risotto last night with my own homemade seafood broth using the shrimp shells.
I love risotto, and most recipes aren’t that complex. Just no getting around the fact you have to stand over it for half an hour. 🍽️
I love risotto, and most recipes aren’t that complex. Just no getting around the fact you have to stand over it for half an hour. 🍽️
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