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bogchickens.bsky.social
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493 days ago
Heh. I had to check, but it looks like I upgraded from one lamb to two and a whole hog, which I suspect will mostly get processed as breakfast meat.
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bicyclemn.bsky.social
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493 days ago
We had never had anything but leg of lamb for special occasions so it’s been wonderful discovery for us.
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bogchickens.bsky.social
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493 days ago
D found a Persian recipe involving lamb shank and green plums, and that meant this summer was the first time we didn't lose any branches on the plum trees to an excess of fruit. Also it was amazing.
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