I have a unique ability to absolutely fuck up any food I try to cook/prepare, but I managed to make a really fuckin' good veggie burger tonight.
...or maybe anything is good if you throw enough garlic aioli at it...
...or maybe anything is good if you throw enough garlic aioli at it...
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Favorite eggs uses a medium heat pan, havarti cheese slices until melt-sizzling, then adding eggs 2:1 scrambling until shiny and not gelatinous.
Hoping that's well to try.