I roast and smoke chickens on the reg and once I figured out how easy it was to make broth from the bones, skin, and trimmings, I just can’t throw away a carcass. I miiight over fill my pot… But damn did the broth turn out well! - ThreadSky

megkim.bsky.social • 37 days ago

I roast and smoke chickens on the reg and once I figured out how easy it was to make broth from the bones, skin, and trimmings, I just can’t throw away a carcass. I miiight over fill my pot… But damn did the broth turn out well!