Also, since I know you're a Philly guy you'll get this... if you happen to eat any Tastycake pies... save the tins. Use them as "single serve meatloaf tins" and air fry them. It's like 8-10 minutes or something, and you maximize the best parts of the meatloaf.
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Also, since I know you're a Philly guy you'll get this... if you happen to eat any Tastycake pies... save the tins. Use them as "single serve meatloaf tins" and air fry them. It's like 8-10 minutes or something, and you maximize the best parts of the meatloaf.