In France they call these Potato Pops
Happy #NationalTaterTotDay! Did you know these crispy bites of joy were invented in the 1950s by two brothers looking to repurpose leftover potato scraps? Today, we celebrate their delicious legacy with every crunchy bite. Let's raise a tot to innovation and tasty traditions! πŸ₯”πŸŽ‰ #foodhistory

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