Prepare to immerse yourself in authentic #Bengali cuisine.
"Dhum" is a process known as steaming.
"Kosha" is a slow cooking method over a low flame.
The result is the #lamb ends up incredibly tender.
Uploaded to Nigella (Lawson)'s website.
https://www.nigella.com/recipes/members/dhum-kosha-lamb
"Dhum" is a process known as steaming.
"Kosha" is a slow cooking method over a low flame.
The result is the #lamb ends up incredibly tender.
Uploaded to Nigella (Lawson)'s website.
https://www.nigella.com/recipes/members/dhum-kosha-lamb
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