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cmf406.bsky.social
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3 days ago
This time of year, when we've got another 2-3 months of on and off snow ahead of us, I start *craving* green sauces. So having a freezer stash makes it so easy.
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geekgrammy.com
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3 days ago
I wish I had some in the freezer! This will probably be my only batch this winter because those little tubs were $6 each. 😲
I have a recipe for red chili that's all canned/jarred ingredients except for the meat, and it's actually pretty good. That's next.
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I have a recipe for red chili that's all canned/jarred ingredients except for the meat, and it's actually pretty good. That's next.