Polygenic Analysis of Tolerance to Carbon Dioxide Inhibition of Isoamyl Acetate "Banana" Flavor Production in Yeast Reveals MDS3 as Major Causative Gene Full text: pubmed.ncbi.nlm.nih.gov/36073947/ #yeast #microbiology #yeastbiology #biomol - ThreadSky

yeastpapers.bsky.social • 56 days ago

Polygenic Analysis of Tolerance to Carbon Dioxide Inhibition of Isoamyl Acetate "Banana" Flavor Production in Yeast Reveals MDS3 as Major Causative Gene
Full text: https://pubmed.ncbi.nlm.nih.gov/36073947/

#yeast #microbiology #yeastbiology #biomol

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