irishfoodwriting.bsky.social - Profile | ThreadSky | a Reddit-style client for Bluesky

Seaking of wills, funerals & feasts (hat tip to @drlindseyfitz.bsky.social post about funeral tickets) women in Ireland didn't just leave money/malt for their funeral ales, they also willed their brewing equipment to their children, often daughters. Brewing pans like #31beerherstories #skystorians

submitted 8 days ago • 2 comments

Excerpts from Christine Walsh’s (@boggerchef on Insta) brilliant piece on sexism in kitchens in @the-independent.com (UK) 👌🏻👌🏻✨✨✨ #womeninfood #chefs

submitted 11 days ago • 0 comments

We love seeing awards resting at home. This is Ciara O’Hartghaile’s award for Best Food Blog/Substack for “Gorse” in Ursa Minor Bakehouse. Thank you Charlotte Pike for judging this award and Pestle and Mortar for sponsoring. Who will win in 2025? ✨🏆#foodwriting #thisisirishfood

submitted 12 days ago • 0 comments

All about #Irishoysters www.irishexaminer.com/food/arid-41...

submitted 25 days ago • 0 comments

In Irish #foodwriting; Mark Moriarty in the @irishtimes.com on glorious pies, and @bibliocook.bsky.social on food for lovers (including Irish oysters) with Oysome’s Sarah Browne ❤️🍴#irishfood

submitted 25 days ago • 1 comment

Wonderful to see Ballyfin, Carton House and Lignum #Galway win #Michelin stars this evening! And the wonderful Zsolt Lukacs from Daróg Wine bar (also in Galway) picked up the sommelier award @michelinguide.bsky.social Huge congratulations to all! ⭐️🥂 #Ireland #irishfood 🇮🇪

submitted 30 days ago • 0 comments

Everyone’s talking about Canteen in London, Darina Allen loves it, and includes some Canteen #recipes here🍴

submitted 32 days ago • 0 comments

Everyone’s talking about Canteen in London, Darina Allen loves it, and includes some Canteen #recipes here🍴

submitted 32 days ago • 0 comments

Never a truer word ❤️✨ From “Filthy Queens” - the fantastic book on beer in #Ireland by @braciatrix.bsky.social published by @9beanrowsbooks.bsky.social. If you like either #beer or #irishhistory (or both!), you will love this 👌🏻

submitted 33 days ago • 1 comment

Irish food writer @alidunworth.bsky.social is on the US Cherry Bombe food podcast talking St Brigid, pints, Kerrygold and why Ireland is hot to go ✨🍴 cherrybombe.com/blogs/radio-...

submitted 37 days ago • 0 comments

Beautiful image from the.hungry.fishmonger (on insta) who our UK judge Andy Clarke chose as the 2024 winner of our Food Social Award 🏆

submitted 37 days ago • 0 comments

This is either heaven or your worst nightmare Fancy a pint in the local Lidl? 🛒🍻 news.sky.com/story/lidl-w...

submitted 42 days ago • 0 comments

Happy Publication Day Orla McAndew! With illustrations by Nicky Hooper and published by @blastabooks.bsky.social - cook delicious meals from your store cupboard; “Larder”🍴✨ #thisisirishfood #irishbooks

submitted 41 days ago • 0 comments

Managed to catch Joleen Cronin's superb Behind the Bite:A Portrait Series of Our Local Food Heroes exhibition at Cork Airport, commissioned by the Waterford Festival of Food. The calm b&w shots offer time out in an intense environment. Now, if only the airport could sort out the actual food offering

submitted 42 days ago • 1 comment

What a fantastic book and never more timely! Big congratulations @braciatrix.bsky.social 👏🏻👏🏻 🍻❤️ #irishbeer #irishwomen #irishhistory

submitted 43 days ago • 1 comment

This weekend at the Brigit Dublin festival - “Brigit's Table” a talk and tasting pop-up experience taking place with Santina Kennedy and @alidunworth.bsky.social Sounds fantastic! #foodwriting #Irishhistory #stbrigid #Dublin

submitted 44 days ago • 1 comment

In the Business Post, @gnelis.bsky.social reviews a spot perfect for lunch or brunch in #wicklow ✨🍴 #irishfood www.businesspost.ie/article/rest...

submitted 45 days ago • 0 comments

Food, gardens, biodiversity and more… Bord Bia Bloom 2025 tickets now on sale ✨ The festival takes place May 29th - June 2nd in Phoenix Park #Dublin www.ticketmaster.ie/bord-bia-bl

submitted 45 days ago • 0 comments

Great piece in @independent.ie today by @aoifecarrigy.bsky.social on @braciatrix.bsky.social’s new book on women in #irishbeer. A great read for anyone interested in Irish history, and food and drink ✨👌🏻 #IrishBooks m.independent.ie/life/food-dr...

submitted 46 days ago • 1 comment

Big congratulations to Nigerian/Irish food business Mamashee now open in #Tallaght ❤️ #Dublin

submitted 49 days ago • 0 comments

Over on our insta; the latest in food writing, books, magazines, photography, restaurants, food producers and more✨ 🍴🇮🇪 #thisisirishfood #ireland

submitted 50 days ago • 0 comments

Chinese Lunar New Year festival takes place at the end of January as we enter the "Year of the Snake". @sharonjnoonan.bsky.social in her Best Possible Taste podcast interviews Eva Pau from Asia Market on Chinese culture and cuisine and how to get involved✨🇨🇳🐍 sharonnoonan.com/eva-pau/

submitted 52 days ago • 0 comments

In today’s @irishexaminer.bsky.social chef and food writer Aishling Moore’s Ultimate Fish Finger sandwich 😍

submitted 54 days ago • 0 comments

Not just a German technique of course, as mulling beer with a hot poker was a relatively common thing to do in Ireland, and these islands in general, in the past ...

submitted 55 days ago • 2 comments

Medieval Europeans drank water. Frequently. As part of a normal diet. They also drank ale. For a variety of reasons including that it was simply enjoyable.

submitted 56 days ago • 2 comments

We are taking a break for two weeks. See you later in January folks! #IrishFood #FoodWriting

submitted 67 days ago • 0 comments

Coming in 2025 from #Cork cook and food writer Orla McAndrew✨ On pre-order now from @blastabooks.bsky.social #foodwriting #IrishFood

submitted 73 days ago • 0 comments

Highly recommend this lovely pub in Courtmacsherry #Cork with great local food. Accolades well deserved 🍴

submitted 75 days ago • 0 comments

Over on our Insta.. the #cookbooks, #recipes and #IrishFood books we loved this year🍴#foodwriting

submitted 86 days ago • 0 comments

Lots of lovely books!

submitted 86 days ago • 0 comments

Baked Brie in a Bread Bowl with Cranberry, Pecan and Rosemary Sneak peek of a new dish I’ve been working on today. The full recipe will be in my @irishexaminer.bsky.social next Friday!

submitted 87 days ago • 2 comments

Over on our Insta.. the #cookbooks, #recipes and #IrishFood books we loved this year🍴#foodwriting

submitted 86 days ago • 0 comments

Live saving stuff.

submitted 86 days ago • 0 comments

Great to see Irish-published Blasta Books amongst Fiona Beckett’s #cookbook selection ✨

submitted 94 days ago • 0 comments

Have a smallholding or planning to grow food or farm? Brilliant handbook on managing land to enhance habitats and wildlife, and produce great food while safeguarding both environment and rural communities www.farmingfornature.ie 🌱 #thisisirishfood

submitted 100 days ago • 0 comments

Beer and Irish History in one great package. Coming soon from Dr Christina Wade and 9 Bean Row Books - “Filthy Queens” 🍻🍻 #IrishBooks

submitted 103 days ago • 0 comments

Huge congratulations to @irishcookbooks.bsky.social and Máirtín Mac Con Iomaire for winning Food and Drink Book of The Year from An Post. Very well-deserved! This fantastic book is eligible for our 2025 awards ❤️🥂

submitted 105 days ago • 0 comments

Wonderful to see Eva Pau of Asia Market in #Dublin with a new series @rteone.bsky.social - “Asian Kitchen”. Really looking forward to this!

submitted 110 days ago • 0 comments

I'm taking action for mandatory 'country of origin' labelling on food sold in the EU? #foodsafety #Irishfood #farmers #OriginGreen https://action.uplift.ie/campaigns/eat-original?utm_campaign=uLRNwn3pCr&utm_medium=twitter&utm_source=share

submitted 2158 days ago • 0 comments

More #IFWA24 winners over on our Insta - @irishfoodwritingawards 🏆🏆✨

submitted 112 days ago • 0 comments

Thanks so much James Whelan Butchers for sponsoring our Outstanding Achievement Award which was presented this year to senior food writer, editor (and legend!) formerly of @irishtimes.bsky.social - @marieclairedigby.bsky.social 👏🏻👏🏻👏🏻 🏆✨#IFWA24

submitted 114 days ago • 0 comments

Winners Gallery continues! 🏆✨ Irish Food on TikTok/Insta winner Sebastian Skillings “The Hungry Fishmonger” pictured with judge Andy Clarke and award sponsor Mary Sadlier of Coole Swan. Congratulations Sebastian!! 👏🏻👏🏻❤️ #IFWA24?

submitted 114 days ago • 0 comments

New on 'Ocras' - I review the cooking of young Irish chef Adam Nevin at The Morrison Room at Carton House. Disclaimer - this review is based on a gifted meal joannecronin.substack.com/p/review-the...

submitted 115 days ago • 0 comments