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njfoodie.bsky.social
40 posts 25 followers 34 following
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Posts 14 Comments 30

The secret to good food is time.

submitted 7 days ago • 1 comment

"Make the rich and powerful afraid again" is my nagging mantra.

submitted 9 days ago • 0 comments

Through peer review and shared governance, we scientists have accepted that our colleagues' skills have earned them the right to be our colleagues. That should be enough to say, "We're going to make sure you stay in science as the person you are." An essay: starstryder.substack.com/p/humans-not...

submitted 20 days ago • 0 comments

This, I can do.

submitted 27 days ago • 0 comments

Never showed off my cabbage rolls from the other day. First time. A "mildly inconvenient" food, because cabbage is weird and loosening leaves is space consuming. But delicious!

submitted 34 days ago • 0 comments

If you're curious why random strangers are suddenly DMing you generic greetings, it's because the pig butchering scams have made it to Bluesky. They just seeing who'll respond so they can pass you off to another scammer on another app who'll pretend to fall in love with you and beg you for money.

submitted 51 days ago • 1 comment

Gave making a Prime Rib Roast a shot.

submitted 57 days ago • 0 comments

Strictly speaking this didnt happen in NJ but I attended a food collab event in Philly (at Bourbon & Branch) the other day; This pizza was out of this world. Detroit style, with amazing cheese, blueberry jam, and then this decadent salami. Unreal.

submitted 67 days ago • 0 comments

I don't just eat food. I also cook it. Boom. #cheesesteak with fried onions, salt and pepper, Cooper Sharp.

submitted 78 days ago • 0 comments

The amount of people who soak single potato chips in their mouths, and then audibly suck on them like lozenges, has to be in the high tens in the world. And one of them is sat next to me at this bar. #misophonia

submitted 79 days ago • 0 comments

do you think it’s too early to put up my toyotathon decorations

submitted 93 days ago • 28 comments

I'm watching The Maltese Falcon (1941) and one character talks about making a healthy sum. "Five thousand dollars." I'm stunned.

submitted 95 days ago • 1 comment

Figure I should post some food related stuff. These here were taken at Blair Mountain Biscuit Company in Blackwood, NJ. The French Toast was a free trial and when they've got it locked in, it'll be amazing.

submitted 97 days ago • 0 comments

@brunoamato.bsky.social hey Bruno just made the leap from Twitter. Hooah!

submitted 98 days ago • 0 comments