When I was younger I made a beaded pigeon. Unfortunately nobody liked it or the birthday cakes with peach cream filling I made as part of my baking journey and that's why I'm so incredibly unpleasant now
I think making a massive beaded pigeon is a mistake you would only make once in your life. You're not going to go back and present people with your 3ft high painted crushed eggshell magpie the next week. Lesson learned
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