Crowdsourcing a dinner question: I made "Chicken with 40 Cloves of Garlic" last night, but thanks to busy family life all 4+ lbs of chicken thighs had to be turned into leftovers.
So: what would you do with a whole lot of cooked chicken thigh meat? (Also the same amount of cooked small potatoes?)
So: what would you do with a whole lot of cooked chicken thigh meat? (Also the same amount of cooked small potatoes?)
Comments
https://www.foodnetwork.com/recipes/nigella-lawson/chicken-with-40-cloves-of-garlic-recipe-2012801
But don't sleep on butter chicken!
Are the first things that come to mind.