byjosh.bsky.social
NYC ➡ Zürich
Job: TV Editor/Podcast Editor
Hobbies: Beer Homebrewer, TTRPGer, Gardener. He/him
38 posts
70 followers
116 following
Regular Contributor
Active Commenter
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No dice. And their bulk makes shipping more annoying and expensive, particularly since I'm internationally located. But I'm not a dice goblin either.
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I hope Luminous Thunderclaw makes an appearance as an NPC in a game you play in the future, that's a kickass dragon name.
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That's a "Blade Runner" outtake I never saw before 😂
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Hey, I've noticed a few errors still lingering in the updated English version. If you'd like some help fixing them, let me know.
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I've been following along all Adventszeit, and am incredibly disappointed that I couldn't get this same calendar in neighboring Switzerland. Prost und schöne Festzeit! 🍻 🎄
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Looks awesome, any chance we can peek inside?
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I've run Ben Milton's "The Waking of Willowby Hall" a few times - heck, my phone just auto-predicted the entire title for me! Every time has been a unique fun romp, too. It's a fun location with so many things to interact with packed in a short 'zine, don't expect your players to get to them all.
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Generated People, Seemingly Real
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I love the drawing of the rider with the frog-ish mount at 0:33 on the countdown timer of this video. I need to see more cool oddball mounts in our games. Transportation evokes such cool lived-in qualities of fantasy worlds.
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Very cool, thanks for showing me!
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These look cool. How do you make them? What's your process?
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How does a person make a cover like that? So very gorgeous looking! (maybe I should be asking @lostpages.bsky.social)
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Wow, that Rocks! 🥁
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This dermatology based game is fun, but only cuts skin deep. If you want something that goes to the spirit of fun, I suggest Soulplaying Games.
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As good as a ♥️ power up in my 1980's-Nintendo-Kid book
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I'm a huge fan!
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You can see what's streaming on the 24/7 platform here: whatsonnow.criterionchannel.com
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A nitro cola, interesting. The Guinness of the soda world. I refuse to imagine it wasn't amazing
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In the meantime, I'm sipping on a fantastic *Snowed In* Oatmeal Stout Aged in Bourbon barrels with Chocolate and cherries from Copper Kettle Brewery that I picked up last winter in Denver, CO. #craftbeer
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I'm not so confident my attempt at an Imperial Stout with German grains is going to hit the mark of complex toasty and chocolatey flavors I'm striving for, but I'll just keep trying and improving.
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Is that the very first Drukk in the bottom corner then? Grandpapy Drukkie?
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Haha, I just said the same in another reply ☺️ 🍻
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Is the tea added post fermentation? Also, hey Chris, nice to see you here!
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Sorry I meant the German Lager yeast! Forgot that important word. Oops
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OK just read that blog post, great article! What would you say the CaraAroma changes to the flavor profile? And when you have brewed it each year since writing that, do you still use the German lager, or are you using a more traditional Czech one?
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I visited Prague earlier this year for the first time and the beers there were next level, especially the Dark Lagers. I'll have to see when I can fit your recipe into my Brewing schedule. Thanks for sharing it
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Yes, it's that white part at the top that I don't like! If it wasn't there, it would work so much better. My old US one was like this, but the tubing sizes are different in Europe so it's too narrow to use here. Your beer looks great. Prost 🍻
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Tell me about that short connection worm clamped on the bottle want connected to the fermenter, is it not leaking? I often get some leaking with the same bottle wand, I don't like it.