Xmas is sneaking up FAST, lol.

I’m planning Beef Wellington, homemade truffle pasta, and a beurre blanc-style sauce this year. Usually, it’s Fondue Chinoise (Swiss hotpot) with my brother and gran, but I won't be home this year… 🥲

What’s on ur menu? Inspire me! (or tempt me to crash ur dinner)!

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