Daily #Cocktail Series
OLIVIA
2 oz. gin
½ oz. amaretto
¾ oz. lemon juice
½ oz. honey syrup
½ oz. olive oil
1 egg white or other foamer
This one comes from Claudine Raciti. What is probably catching your eye is the use of olive oil. Fat is a wonderful addition to a drink (usually as a fat-wash)…
OLIVIA
2 oz. gin
½ oz. amaretto
¾ oz. lemon juice
½ oz. honey syrup
½ oz. olive oil
1 egg white or other foamer
This one comes from Claudine Raciti. What is probably catching your eye is the use of olive oil. Fat is a wonderful addition to a drink (usually as a fat-wash)…
Comments
METHOD
add all ingredients to shaker tin / shake without ice (“dry shake”) / add ice / shake until chilled / strain into coupe / garnish with fresh basil