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elliemargolis.bsky.social
•
15 hours ago
The main thing is not to use too much filling. Just a teaspoon in a 3-inch cookie. Filling pre-baked seems impossible.
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kimaleea.bsky.social
•
14 hours ago
Thanks! I’ve usually make apricot and I agree filling pre-baked sounds like a fool’s errand. I’m baking on Monday I will let you know how it goes. 😊
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elliemargolis.bsky.social
•
14 hours ago
I love apricot but sadly the rest of my family does not. Good luck!
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nonfinality.com
•
14 hours ago
Makes a large batch with lots of apricot:
“Wait. Y’all don’t like apricot? Sorry. I forgot. I guess I’ll just have to eat them.”
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kimaleea.bsky.social
•
13 hours ago
I never met a hamantashen I didn’t like. lol
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ooliej.bsky.social
•
14 hours ago
More for meeeeeee!
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thebirdman.bsky.social
•
9 hours ago
This is why I don't eat them! 😆
DISCLAIMER: MY EXPERIENCE 🤪
They look so delicious but then you bite into the DRYEST, CHALKIEST DOUGH ʷᶦᵗʰ ᵗʰᵉ ᵗᶦⁿᶦᵉˢᵗ ᶦᵗᵗʸ⁻ᵇᶦᵗᵗᶦᵉˢᵗ ⁿᵒⁿ⁻ᵗᵃˢᵗᵉ ᵒᶠ ᶠʳᵘᶦᵗ ᶠᶦˡˡᶦⁿᵍ
and all your hopes are dashed!
I feel like I'd have greater enjoyment searching for a purple etrog.
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“Wait. Y’all don’t like apricot? Sorry. I forgot. I guess I’ll just have to eat them.”
DISCLAIMER: MY EXPERIENCE 🤪
They look so delicious but then you bite into the DRYEST, CHALKIEST DOUGH ʷᶦᵗʰ ᵗʰᵉ ᵗᶦⁿᶦᵉˢᵗ ᶦᵗᵗʸ⁻ᵇᶦᵗᵗᶦᵉˢᵗ ⁿᵒⁿ⁻ᵗᵃˢᵗᵉ ᵒᶠ ᶠʳᵘᶦᵗ ᶠᶦˡˡᶦⁿᵍ
and all your hopes are dashed!
I feel like I'd have greater enjoyment searching for a purple etrog.