This might be the best thing I read today.
Reposted from
Janel Comeau 🍁
if they want to go back to the 1950s, we’re bringing the cuisine back to the 1950s too. you put me in the kitchen, I will spend 100% of my time in there finding how much horseradish and shrimp I can put in Jello before God personally comes down here to stop me.
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