#RecipeOfTheDay is my Slow-Cooker Moroccan-Inspired Chicken Stew – though it can certainly be made in a conventional oven, too! (Directions for that can be found in the Additional Information section below the recipe) https://www.nigella.com/recipes/slow-cooker-moroccan-chicken-stew
Comments
unless I cooked everything as normal with less fluid and then just dump in the slow cooker to finish cooking.
Thank you.