realhensofoc.bsky.social
👩🏻🌾 Urban Homestead Skills/Educator
🐓 Chicken Eggspert & Author
🥕 Growing Food
🍯 Food Preservation
♻️ Sustainable Living
☀️ Taiwanese American, Celiac Disease, ADHD
🐢On Kizh/Tongva land
🏳️🌈 Safe Space
95 posts
91 followers
39 following
Prolific Poster
Conversation Starter
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Thanks! I always try to maximize each run and fill up the canners to the fullest. This way I don’t feel like I’m wasting any amount of effort or time.
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Hi Friend!! Happy to see you. I’ve missed your photos and stories!
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Aww. They’re little napeoleons! 🤣😂
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Oh yeah it can be!
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This is a mid-August pride peach. Very prolific for me, but the fruit isn’t that great
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I don’t see that as too much of a problem! 😊
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That’s fantastic!! I’m happy to see and hear of people doing more local swaps!!
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I’m so glad you had a great time and I enjoyed chatting with y’all! Hopefully I will see you again in the fall!
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Woohoo! See ya there!
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It’s sooo common. I could literally pick up TONS weekly if I had the extra time and energy.
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Woohoo!
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Aging sucks
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I encourage seed swaps because seeds are meant to be shared. But also, other companies, off the top of my head: Second Generation, Kula nursery, Kitazawa, True Love, Sow Right, Melanated Organic, Alliance of Native Seedkeepers, Organic Seed Alliance, Adaptive, Plant Good Seed….
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It’s totally edible but more resinous in flavor and tougher than other cultivars bred for culinary use. I use them as a sub for other basils in the winter because I don’t mind the more resinous flavor