it's a PITA, yea my job since wifey became disabled, the real work starts peeling off all the meat afterward for leftovers and bagging it white vs dark meat; always get ziplocks b4 Thanksgiving because you'll need them
Congratulations! The first time is really stressful but you nailed it. One question though. Where's the damn pie ? Happy Thanksgiving to you and yours . 😀😎
Looks great. Next time you might want to try spatchcocking it. You can do it in less than a minute and it helps the bird cook evenly. You did an amazing job with this.
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Here’s my 18th annual turkey
That sounded so wrong, but right. 😊😉🤣
It's the next best thing!
Have a lovely evening and happy Thanksgiving!
Just the way I like my turkey.
Can I come over? 👠
You'll get it dialed right in after a few more, to where friends and family specifically request that YOU prepare the bird.
Way to go!
And by sample I mean leave none remaining for the rest of the guests
Well done dude