I can never get a meal delivery kit like Blue Apron or whatever because you know those freaks are only mailing out the amount of garlic the recipe calls for
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actually one of my beefs with Martha Stewart's service was that SHE DIDN'T EVER SEND GARLIC, at all, so if I *didn't* have any around I had to make a run to the store which sort of defeated the whole purpose of the thing
There's a Canadian version called Chef's Plate and if the recipe called for a clove of garlic they'd throw in an entire bulb. I suspect it was just cheaper to do it that way.
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Garlic: 1 bulb = 1 head