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nanascookbooks.bsky.social
Recipes and menus from my Nana's Cookbooks and other older cookbooks, sometimes pictures are included. 🌎SW Michigan πŸ“šThe Modern Family Cookbook 1943 πŸ“š Betty Crocker's Picture Cook Book, 1950 πŸ“šThe Fannie Farmer Cookbook, 1965 πŸ“šJoy of Cooking, 1975
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I have not. I'd have to try and make it gluten-free due to allergies in my house.
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The people who built the house I currently live in, blew up a jug trying to make wine. You can still see a bit of the stains in the basement.
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Thank you for letting me know! It makes me happy to hear a good review from the post. πŸ₯°
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That looks amazing!
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As requested.
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Oh my! Personal cast iron pizza! πŸ₯°
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It's a good question. I also wonder if, back in this period, food was less about flavor and more about nutritional value. Or what they thought was nutritional value. πŸ€”πŸ€·πŸΌβ€β™€οΈ
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Agreed, I'm still trying to figure out what's going on with the juice.
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I'd probably go with the coleslaw recipes I posted earlier this week.
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Think of a cornbread muffin but in a stick shape.
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The cream sauce is pretty basic. Butter, flour, milk, Salt, & pepper.
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A good question, especially since it was rinsed before cooking. πŸ€”
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Recipe makes 10 biscuits. πŸ˜ƒ
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Butterscotch is 1 of my favorite flavors.
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Me too. I’m assuming that this was canned and put up with other items and not a can bought in the store.
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Ahh, sometimes my eyes are still blurry in the morning when I post.
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πŸ’₯
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A recipe is posted in 1 of the other comments. The cookies do get baked eventually.
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Thank you for the information.
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Also, both. I love looking for new and old recipes, but due to health issues in my household, I pretty much make the same meals.
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Wow! That looks amazing. 🀩
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I had the same thought.