bootcanyon.bsky.social
Biscuits. Preheat 450F, 2 c flour, ¼ t salt, ½ t cr. of tartar, 1 T baking powder, 2 t sugar, 4 T cold butter, 2/3 c milk. Mix dry. Cut in butter. Add milk. Bring together into a ball. Knead once or twice. Roll out to 1/2”. Cut 2” biscuits. Bake 14-18 min.
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