c/Cooking

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Welcome to What's Cooking! 🍽️ 1️⃣ save/pin the feed if you're enjoying it 2️⃣ repost to help us find Bsky's next Top Chef. 3️⃣ applications for new chefs open in Feb/March! 4️⃣ approved chefs may use 🍽️ to post to the feed FAQ 👉🏻 bit.ly/whatscookingFAQ

submitted 90 days ago by clarabelle.xyz • 2 comments
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I don't normally post food recalls, but we're likely not sure if anyone's paying close attention to our food safety anymore, so.... This is for Johnsonville Brats, lots of folks eat them. Read the article for numbers and dates and states. #foodsafety #recalls 🍽️🍴#food

submitted 39 minutes ago by igloochik.bsky.social • 0 comments
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Korean spicy cold noodles! #DoctorsWhoCook 🍽️ #goodlunch

submitted 2 hours ago by thanhneville.medsky.social • 1 comment
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This week’s herb harvest 😍🍽️ Dill, basil, and cilantro

submitted 5 hours ago by vivalacryz.bsky.social • 3 comments
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Why yes, yes I am finally posting dinner from my acupressure mat after a stupid active (but so good) Monday. Simple grilled chicken thighs and some crispy herb butter oyster mushrooms, schmear of labneh, TJ’s new red leaf lettuce and arugula salad 🍽️ 🍋 homecookingcollective.com/pan-fried-oy...

submitted 5 hours ago by anndavisrowe.bsky.social • 0 comments
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いつも通り #青空ごはん部 #food #Atable 🍽️🍜

submitted 5 hours ago by uchidashusaku.bsky.social • 0 comments
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Dangit I forgot the 🍽️ again.

submitted 6 hours ago by iodhadh.bsky.social • 0 comments
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Meatless Monday. Rice bowl, crispy tofu, toasted edamame, avocado,sautéed kimchi with a gochujang based sauce 🍽️

submitted 6 hours ago by bennylewis.bsky.social • 3 comments
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And the completed dinner! 🍽️

submitted 6 hours ago by boozyepicure.bsky.social • 2 comments
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Now I wish I had also made some naan. 🍽️

submitted 7 hours ago by kenmargil.bsky.social • 0 comments
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www.wandercooks.com/nikumiso/#re... 🍽️🍴

submitted 7 hours ago by jochibi72.bsky.social • 1 comment
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Oh - this is a good one - even if I did knock over my first bowl of chopped garlic and ginger and had to start all over again… Nikumiso Pork on rice with steamed green beans and jammy ramen eggs. Aspen is raving over it ❤️ The recipe for the Nikumiso Pork is below. 🍽️🍴

submitted 7 hours ago by jochibi72.bsky.social • 2 comments
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@kingarthurbaking.bsky.social’s Whole Orange Cake. I added a chocolate drizzle because why wouldn’t I. 🍊🍰🍽️

submitted 7 hours ago by mollyrobison.bsky.social • 5 comments
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Enjoying a glass of wine while cooking is one of the simplest pleasures I know! 🍽️

submitted 7 hours ago by boozyepicure.bsky.social • 2 comments
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This turned out good and definitely is hitting the spot. Pan fried thin cut pork chops and I made kind of a sauce with asparagus and chopped portobello mushrooms and onions in a lemon butter sauce over jasmine rice 🍽️

submitted 8 hours ago by upbeachbum.bsky.social • 4 comments
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submitted 79 days ago by clarabelle.xyz • 1 comment
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cod, fried in sunflower oil with lemon drizzle and parsley, with brown rice 🍽️🍜🍝 #foodsky

submitted 8 hours ago by thepoetofcuisine.bsky.social • 1 comment
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toasted english crumpet filet o fish - pollock with tartare sauce and an slice of american cheese, topped with some light parsley, served on crumpets with lots of butter! believe us guys, don’t know it till you’ve tried it🫣😅 🍽️ #foodsky

submitted 8 hours ago by thepoetofcuisine.bsky.social • 2 comments
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beef broccoli hoisin with noodles, topped with sesame seeds and chilli flakes, noodles drizzled with sesame seed oil 🍽️ #Foodsky

submitted 8 hours ago by thepoetofcuisine.bsky.social • 0 comments
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Japanese Vegetable Udon Soup with a Thick Slice of Tender Pork Belly Thick-cut pork bellies were cooked in the pressure cooker. The stock from the pork bellies became the base of soup. Udon is one of Japanese noodles. 🍽️ #addmepleasechef #青空ごはん部 #japanesecuisine #Japanesenoodle #udon #porkbelly

submitted 9 hours ago by masahito1.bsky.social • 3 comments
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A dinner of leftovers. Pie, marrow bone and a side order of Close Encounters Of The Third Kind 🍽️🍜🥧🎬📽️🎞️🎥 #filmsky #foodsky

submitted 9 hours ago by jamesofwales.bsky.social • 0 comments
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Hey Bakers! Do any of you buy dried orange zest? I am sick of zesting oranges, paying so much for oranges, and then forgetting to eat them. What brand is good? 👩🏼‍🍳🧁🍽️

submitted 9 hours ago by karmageddon.bsky.social • 6 comments
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pork, onions, mushroom ramen broth 🍽️🍜🍝 #foodsky

submitted 10 hours ago by thepoetofcuisine.bsky.social • 1 comment
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Lunch: homemade okonomyaki. Shredded Shanghai tips and green onions, pickled ginger, and river shrimp in a dashi seasoned batter, topped with bacon. Garnished with tonkatsu sauce, Kewpie mayonnaise, dried seaweed, and bonito flakes. #food #cooking #foodSky 🍽️

submitted 10 hours ago by monospace.com • 1 comment
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“i will have the penne arrabiata!” 🍜🍝🍽️ #foodsky

submitted 10 hours ago by thepoetofcuisine.bsky.social • 3 comments
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beef broccoli hoisin with noodles, leftovers edition: topped with sunflower seeds and chilli flakes, noodles drizzled with sesame seed oil 🍽️ 🍜🍝 #Foodsky

submitted 10 hours ago by thepoetofcuisine.bsky.social • 0 comments
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spaghetti arrabbiata with fried broccoli, topped with grated parmesan, parsley, chilli flakes and balsamic glaze, with garlic bread to mop up the sauce! #foodsky 🍽️

submitted 10 hours ago by thepoetofcuisine.bsky.social • 1 comment
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Reverse seared beef roast with potatoes, broccoli and biscuits. The roast was perfect medium rare!🍽️

submitted 10 hours ago by dpjejj.bsky.social • 0 comments
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Going live for Marvel Mondays making a solid one for Wolverine 🍽️🍜 Twitch.tv/bbbubbz

submitted 10 hours ago by bbbubbz.bsky.social • 0 comments
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On dit toujours qu'on mange avec les yeux en premier 🫣🍽️

submitted 10 hours ago by benfritsch.bsky.social • 0 comments
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Posting to the What's Cooking 🍽️ feed And this evenings meal prepared with music 🎶🎧 is served 😋 A Spinach Spanish Omelette with a green leaf salad, Sweet corn, Red pepper, curried Cauliflower, Boiled Egg and Tomatoes #foodsky #cookedwithmusic #foodie #comfortfood #homecooking

submitted 10 hours ago by mxgeorgiegirl.bsky.social • 5 comments
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Martin Yan’s version of the General’s chicken, here served with radish slivers in spicy sauce and some fried rice. No deep frying for once! 🍽️🍜🌶️

submitted 11 hours ago by jacksobc.bsky.social • 1 comment
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Long before I made the decision to quit alcohol (4 years and counting), I made my own ale. My favorite brew was my seasonal batch I refer to as HoliDaley Ale. I’m sharing my recipe for any home brewers that might like it. Cheers 🍻 🍽️🍺

submitted 13 hours ago by waxsonic.bsky.social • 2 comments
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The thing about guisos, is that even though they're closer to a stew, us Mexicans will always stick it in a tortilla 😂. The taco diet continues. 🍜🍽️

submitted 13 hours ago by lunchwithluis.bsky.social • 3 comments
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Got inspired to come up with my own Japanese soufflé style pancakes this morning 🍽️

submitted 13 hours ago by dreamwieber.bsky.social • 0 comments
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Shrimp Wonton Soup 🍽️🍜

submitted 14 hours ago by carlathepoet.bsky.social • 5 comments
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With #LakeLife comes grilled burgers...dems da rules 👨‍⚖️ #WhatsCooking 🍽️

submitted 14 hours ago by wjbphoto.bsky.social • 1 comment
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サーモンとクレソンのファルファッレ #青空ごはん部 #food #Atable 🍽️🍜

submitted 15 hours ago by uchidashusaku.bsky.social • 1 comment
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Growing up, I loved my Grandma's coleslaw recipe. I've never found her recipe, but after seeing this, I might try to make my own. Are you a fan of coleslaw? 🍽️ 🍜 #FoodSky #Cooking #Recipes #RecipeOfTheDay

submitted 17 hours ago by nanascookbooks.bsky.social • 6 comments
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Mongeta del ganxet. Papa Chicha Chili oil #Adinar 🍜🍽️

submitted 18 hours ago by kimchimancer.bsky.social • 0 comments
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Yesterday I made some brioches🥯🍫 #cook #food 🍽️ 🍜 #recipe #homecooking #baking #brioches

submitted 18 hours ago by but-first-food.bsky.social • 1 comment
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🍽️🍜 The beauty of an entree is that it is a cost effective way to experiment with flavours and textures. This: tuna w/ toasted fennel salt, pickled courgette & ruby red kiwifruit, topped w/ herbs & roasted parsnip puree. All up, it cost 10NZD, not bad in the current climate. #foodsky #food #cooking

submitted 19 hours ago by casterazucar.bsky.social • 1 comment
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🍽️ Al fresco dinner tonight. Seared boneless breast of chicken, steamed yellow & zucchini squash, farro pilaf w/ pistachios, golden raisins, shallots, fresh thyme, & chopped spinach, sauce of 🍅 🧅 celery 🥕 🧄 rosemary, white wine, & chicken stock. This a diabetic friendly meal 🍽️

submitted 1 day ago by kay2m.bsky.social • 7 comments
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Rice, chunks of winter melon with garlic & fried egg, tamarind prawns with tails on. #cookingDiary #kai #food🍜 🍽️

submitted 1 day ago by soonleenz.bsky.social • 0 comments
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My husband baked these oat, almond & sesame biscuits (from the freezer). He’s becoming a baking demon. House smells amazing, such a lovely great on a busy day. 🍽️🍜🍊🥣

submitted 1 day ago by makingmeals.bsky.social • 1 comment
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Pork butt 18 hours sous vide with ramps pan gravy 🍽️

submitted 1 day ago by justdanthistime.bsky.social • 0 comments
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submitted 1 day ago by huegolden.bsky.social • 0 comments
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Tonight I made beef curry with potatoes, carrots, parsnips, onions, turnips, and peppers. I made gf cous cous with lemon, olives, onions, dried tomatoes, and artichoke hearts. On the side are steamed carrots with honey and mint. Yum!❤️😋🍽️🍜

submitted 1 day ago by webwalker13.bsky.social • 2 comments
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Pollo Asado tacos with roasted habanero salsa, guacamole, and pico de gallo 🌶️ 🍽️🍜 #foodsky #foodie #food #tacos #polloasado #guacamole #picodegallo #salsa #chicken

submitted 1 day ago by jatwolf.bsky.social • 0 comments
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