And ignore the conspiracy theories about tofu, giving you too much estrogen. That’s just total BS invented by the egg industry because they feel threatened by tofu which has been eaten for centuries in Asian countries.
I had chickens in my backyard before backyard chickens were cool. They aren't necessarily convenient sometimes, but the taste of fresh eggs is incomparable.
I know. Im going o make torta de huevo tomorrow,. Do you know what that is:? I didnt have any chickens for a few months but IIm back in business. Made a green chili quiche the other day...delicioso. I just checked on them I have 6 Rhode Island Reds & 3 I don't know breed, but they're black & white
I used to call them egg fritters when my kids were little so they would eat them lol. My grandlittles are a bit more adventurous and eat them by their proper name torta de huevo. Uses to make them for Lent all the time.
We ration our eggs like it’s World War Two. Started using substitutes in baking, three eggs for brownies that’s $10 for a pan of brownies. This economy might make me lose money and weight.
You know darn well every single person in this country probably has more eggs they could than they could ever eat sitting in their refrigerator right now doing nothing.
You had a poor person make them for you, took two bites and then threw them at the chef? Then demanded an omelette made from the eggs of a near-extinct bird?
Find yourself someone who raises chickens. Buy the eggs from them. Fresher. Cheaper. Can be kept on the counter, if never refrigerated.
I have a chicken connection. Learning so much about our feathered friends that i never knew while making new friends with the farmers at my local produce market
Braggart what next. You feed the leftovers to your dogs? Those are eggs eggs! box with golden treasure inside that has no hinges, key, or lid... fuck a ring of power I needed eggggses
I had a whole egg and a serving of egg whites in my omelette this morning. But I've been making it this way for over 5 years since the egg white provides extra protein and no cholesterol or fat. It's a lighter texture that's easier to work with.👍
Egg tip- When scrambling eggs, poke two small holes on each end of the shell and blow the egg out into the pan to keep the shell intact like you were making Easter eggs. Use a little white caulk to patch the holes. Keep dozens of empty eggs in your refer, so people who open it will think your rich.
I bet that was good....at almost 20.00 for 36 eggs
I'm not about finding out. They are for cookies, cornbread, ect. I tried Greek yogurt, applesauce...didn't work for me. I bake a lot....
living in a socialist Scandinavian paradise, I bought a pack of 10 eggs in the weekend for less than 2 USD.
...They were on offer, but even at full price, they would be less than 2 USD
I got a dozen just sitting there. I can’t eat’em first because
Cholesterol and second because of Lent. I’m sittin on a freakin gold mine here and can’t even enjoy it!
I ate my Canadian eggs like a freakin’ middle-class Beaver. $5.99 a dozen, the same price I paid in November 2024, before the lunatic was reelected by the stupidest people in all the Americas
thankfully I live in an area that lots of friends and family have chickens. recently paid 5.00 a dozen from cage free chickens and soon my daughters chickens will be fulling laying after their moult
I’ve started diluting my eggs with liquid egg whites when making scrambled eggs to feed my whole family. No joke. I’ll extend 2 to what the volume of 4 or 5 would be. #depressioncookingtips
I ate scrambled eggs this morning for breakfast, and also mixed several in with my dogs' food, freshly gathered from my own chickens. The yolks were orange, not pale yellow like expensive store bought eggs.
I don't get it. Eggs are up somewhat in price but it's not that hard to find them where I live.Hoe long does it take a semi to travel from one end of country to next. Eggs are good for 5 weeks if stored correctly.
I'm inviting you for breakfast...you can eat as many eggs as you desire. I bought a dozen yesterday for $4.79 at my local Co-op store. We can fry, scramble, soft boil or make yummy omelet. With side of Canadian bacon, home fries and English muffins. My treat. 😊🇨🇦🍁♥️☕️☕️🤗
If you look at them and think, I'm about to eat a chicken embryo, it is easier to go without.
But then remember, that without a rooster, it has no chance of life. Crack away! :)
He says he's eating eggs like a goddamn millionaire. The guy is worth at least $3 million. Michael Ian Black is definitely flaunting his wealth. He's a joke, and I don't mean because he's funny.
Comments
https://www.therichest.com/celebnetworth/celeb/actors/michael-ian-black-net-worth/
For Fucks sake
🥚 too funny 😝
Although eggs have 12.6g of protein per 100 gram, tofu is still high in protein with 8.1g.
Tofu with blackened salt and nutritional yeast taste almost exactly like scrambled eggs.
I can't remember how much eggs cost, the last time I purchased them, but it's SO hard to believe they cost $6... $8.../dozen now.
So hard to believe. 🙆
The US is feeling more and more Soviet every day.
Does the US government now own shares in Tesla?
Nope, not today.
I have a chicken connection. Learning so much about our feathered friends that i never knew while making new friends with the farmers at my local produce market
https://www.independent.co.uk/news/world/americas/egg-prices-bird-flu-inflation-denmark-b2715100.html
Organic eggs, XL in size, €4.00 for 10.
Free-range eggs, XL in size: €3.50 for 10.
It seems to pay off producing food with animal welfare in mind, right?
But what do we know?
Yolks were lovely and only $3.95 doz.
Canada eh
ELBOWS UP
Maga - Cook em eggs like a millionaire
I'm not about finding out. They are for cookies, cornbread, ect. I tried Greek yogurt, applesauce...didn't work for me. I bake a lot....
...They were on offer, but even at full price, they would be less than 2 USD
Cholesterol and second because of Lent. I’m sittin on a freakin gold mine here and can’t even enjoy it!
In 2025, we have the answer.
EGGS!
What, aren’t you actually a millionaire?
Photo 1: Costco on Sunday. No eggs, just Kombucha
(Kombucha is not eggs)
Costco on Monday. No eggs.
Photo 2: Costco Tuesday ; Eggs!
(case was full to the top at 10 am; mostly empty by noon)
Photo 3: Hilarious limit sign. I wasn't the only one making jokes about it.
I threw out a dozen I didn't eat just because I didn't care about the four bucks and needed space for real meat, like a boss.
(It was a family meal I am not some kind of gluttonous aristocrat)
Degenerate braggart!
But then remember, that without a rooster, it has no chance of life. Crack away! :)