Let’s start a Baja Blast happy hour. First of every month - today can run through the 2nd.

Cocktail and mocktail recipes + photos welcome 🚀
Reposted from Scoiattolo
Inspired by @aoc.bsky.social’s Baja Blast Libre, I present the Baja Melon Sour. 1.5 oz vodka, 1 oz Midori, fill with Baja Blast.

It’s the sort of thing I would have ordered a pitcher of at Hemingway’s Cafe in PGH while I was in grad school and regretted the next morning.

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