I don't think it is a Chicago italian beef. Meat looks odd, almost like gyro meat. The giardiniera doesn't look right either. It is awfully dry and I don't know of any places that wrap it in foil, it is usually a paper wrap.
nauseous - that bread is so soggy it made my screen moist by displaying the image, all while having no sauce in it whatsoever - this'd be an insult to any Kebab Shop in Germany...
You guys need to seriously visit either middle east or greece or turkey. That's a pale imitation of the glory that is true donner wraps with garlic sauce, or the awesome pork gyros with tzatziki of greece.
Comments
https://giphy.com/gifs/pbs-gbbo-great-british-baking-show-4Z3Vbs6e8W08tXe8Kr
But upon closer inspection, I have no fucking clue what this is supposed to be.
the spot that made me fall in love w italian beef isn't in chicago, it's ray-rays in kalamazoo michigan
Is that a PO Boy?
Hangry.
thanks a lot i guess
Willing to disclose the spot? I understand if it’s a closely-guarded secret.
Er… I mean hungry
Hungry. At 12:16 AM after an empty day, in terms of food, due to how broke I am right now.
get mogged….